la salera

PIZZAS

TRADITIONAL AS WELL AS SPECIAL PIZZAS FOR ALL TASTES

Our wide choice of pizzas meets the requirements of the most sophisticated palates. Our oven is always hot and ready to serve tasty pizzas with or without tomato sauce, classic or filled with local ingredients such as mushrooms or speck.

The pizza dresses the space with colors and scents.
And when it arrives on the table, the world falls in love with it

Fabrizio Caramagna

Those who love the unmistakable taste of traditional dough may choose one of the various ideas on offer or try some alternatives. Gluten-free dough is also available for coeliac guests. Or you may try our special inForma dough (made with organic kamut, soya and spelt flour), low-calorie and easy to digest, recommended for the weight-conscious who do not want to sacrifice taste.

La Salera also provides baby pizzas for children made with simple ingredients.

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